Florence Salted Shrimp Fry Bagoong Alamang 340g

Florence Salted Shrimp Fry (Bagoong Alamang) is a Filipino-style shrimp paste renowned for its rich, umami-packed flavor. Crafted from high-quality shrimp, this condiment is a staple in Filipino cuisine, often used to enhance dishes like pinakbet, kare-kare, and as a savory accompaniment to green mangoes. Its versatility extends to sautéing, dipping, or marinating, making it an essential addition to any kitchen seeking authentic Filipino flavors.